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 Denton Island Books

Denton Island Books

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 An experienced Online Bookseller, I stock a wide variety of used and out of print books.Areas of interest include art and design,classical music (particularly relating to stringed instruments), exhibition catalogues, modern literature,motoring, sport, philosophy, and more.

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Can't find that book you're after? Contact me and I will search for it for you. Cost is only 10% of the purchase price, and only payable if I locate the book.

I'm also always interested in buying good quality music books, scores etc. so do get in touch if you have some for sale.



Denton Island Books

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33 results found in Cookery and Gastronomy
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Postage to UK
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Tanaquil Le Clercq: THE BALLET COOK BOOK Hardcover
Buy it Now£785.00FreeTime left:12d 16h 12m
Stephen Brook: The Complete Bordeaux. Revised Edition, 2012.
Buy it Now£38.85FreeTime left:20d 10h 51m
Roux, Albert; Roux, Michel: The Roux Brothers on Patisserie. Hardcover, 1986
Buy it Now£16.85FreeTime left:1d 13h 13m
Elizabeth David: Italian Food. Hardcover, 1987.
Buy it Now£26.85FreeTime left:13d 12h 19m
Nigella Lawson: How To Be A Domestic Goddess. SIGNED. First Edition Hardcover.
Buy it Now£39.85FreeTime left:22d 12h 17m
Canter, David : The Cranks Recipe Book. Hardcover, 1983
Buy it Now£24.85FreeTime left:11d 7h 59m
Barbara Thompson, ed.: GAME & FISH COOKBOOK. Swan Hill Press, 2009. VG/VG
Buy it Now£22.00FreeTime left:17d 12h 13m
Good Housekeeping's Cookery Compendium
Buy it Now£32.85FreeTime left:18d 9h 33m
Yuki Gomi: Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi
Buy it Now£17.85FreeTime left:28d 11h 14m
Frances Bissell: SAINSBURY'S BOOK OF FOOD  1st Edition Hardcover
Buy it Now£37.00FreeTime left:27d 14h 17m
Marco Pierre White: White Heat. Softcover, 2001.
Buy it Now£24.85FreeTime left:16d 11h 49m
Anthony Bourdain: A COOK'S TOUR 1st Edition Hardcover
Buy it Now£12.85FreeTime left:16d 15h 30m
Korean Cuisine: An Illustrated History. Michael Pettid.Food. Cookery. Book
Buy it Now£17.49FreeTime left:18d 14h 9m
Ghillie Basan:The Complete Book of Turkish Cooking. Hardcover, 2011
Buy it Now£18.85FreeTime left:9d 10h 6m
Jean Conil French Fish Cuisine : Gourmet French Fish Recipes cookery recipes
Buy it Now£9.48FreeTime left:23d 12h 41m
Buy it Now£16.85FreeTime left:12d 10h 55m
Rick Stein: Rick Stein's French Odyssey. Hardcover, 2005.
Buy it Now£17.85FreeTime left:23d 16h 37m
Atul Kochnar: Fish, Indian Style. Softcover, 2010.
Buy it Now£9.85FreeTime left:27d 12h 12m
Marc Thuet: FRENCH FOOD MY WAY. Viking, 2010. Hardback. VGC. Cookery.
Buy it Now£16.99FreeTime left:5d 11h 39m
Raymond Blanc: Foolproof French Cookery. Hardcover, 2002.
Buy it Now£14.85FreeTime left:15d 11h 43m
Allan Jenkins: J Sheekey FISH. Hardcover, 2012
Buy it Now£18.85FreeTime left:28d 11h 13m
Hugh Fearnley-Whittingstall: The River Cottage Meat Book
Buy it Now£26.85FreeTime left:10d 16h 17m
Buy it Now£39.00FreeTime left:18d 16h 59m
Denis Cotter: WILD GARLIC, GOOSEBERRIES AND ME 1st Edition Hardcover
Buy it Now£17.85FreeTime left:28d 13h 0m
Ina Garten: BAREFOOT CONTESSA IN PARIS 1st Edition Hardcover
Buy it Now£15.99FreeTime left:4d 10h 54m
MasterChef: the Masters at Home: Recipes, stories & photographs. Hardcover, 2015
Buy it Now£18.85FreeTime left:21d 7h 0m
Marco Pierre White: Marco Pierre White's Great British Feast. Hardcover, 2008.
Buy it Now£16.85FreeTime left:12d 12h 2m
 A Pint of Plain. Bill Barich  "...state of the Irish pub today..." PB 2009
Buy it Now£5.88FreeTime left:6d 11h 45m
Life on the Hop. CAMRA Roger Protz BEER Real Ale
Buy it Now£8.88FreeTime left:4d 13h 52m
Lindsey Shere: CHEZ PANISSE DESSERTS. Random House ,1996.
Buy it Now£14.85FreeTime left:1d 15h 28m
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